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Dessert / Air Fryer Dessert Recipes

Air Fryer Pancake Dipping Sticks

The air fryer makes one thick pancake slab that is easy to cut into dippable sticks.

Air Fryer Pancake Dipping Sticks recipe
Prep10
Cook10
Total20
Servings4

Ingredients

  • 1 cup complete pancake mix
  • 2/3 cup water or milk
  • 1 large egg, optional for richer texture
  • 1/4 cup chocolate hazelnut spread
  • 1 Tbsp powdered sugar, optional
  • 1/4 cup sliced strawberries or bananas, optional

Instructions

  1. Preheat the air fryer to 320°F.
  2. Lightly grease a 7-inch air fryer-safe baking pan.
  3. Stir the pancake mix, water or milk, and egg in a bowl until just combined.
  4. Spread the batter evenly in the prepared pan.
  5. Air fry for 8–10 mins., until the pancake is set and lightly golden.
  6. Let the pancake cool for 2–3 mins.
  7. Cut it into dipping sticks.
  8. Warm the chocolate hazelnut spread for a few seconds if needed.
  9. Drizzle or serve the spread on the side for dipping.
  10. Dust with powdered sugar if desired.
  11. Add sliced fruit if desired.

Gourmet Geek Tip

Do not overmix the batter. | Use a shallow pan so the center cooks evenly. | Serve with berries, bananas, or extra warm chocolate hazelnut spread.

Equipment

Air fryer • parchment paper • knife or pizza cutter