Printable Recipe
thegourmetgeek.com
Kid Meals / Air Fryer Recipes
Cod Fish Nuggets
A Gourmet Geek air fryer recipe from the Air Fryer Cookbook.

Servings4
Ingredients
- 1 pound cod
- FOR THE BREADING
- 2 Tbsp olive oil
- 1 cup all-purpose flour
- 2 eggs, beaten
- ¾ cup panko breadcrumbs
- 1 pinch salt
Instructions
- Preheat the Airfryer to 390°F. Cut the cod into strips approximately 1-inch by 2.5-inches in length. In a food processor, blend the panko breadcrumbs, olive oil and salt to a fine crumb. In three separate bowls, set aside panko mixture, eggs and flour.
- Place each piece of cod into the flour, then the eggs and then the breadcrumbs. Press the fish firmly into breadcrumbs to ensure that they adhere to the fish. Shake off any excess breadcrumbs. Add the cod nuggets to the cooking basket, cooking for 8-10 minutes or until golden brown.
Equipment
Airfryer