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Air Fryer Cajun Shrimp

This seafood recipe is best served soon after cooking so the texture stays tender and fresh.

Servings4

Ingredients

  • 1¼ pounds tiger shrimp (16-20 count)
  • ¼ tsp cayenne pepper
  • ½ tsp old bay seasoning
  • ¼ tsp smoked paprika
  • 1 pinch of salt
  • 1 Tbsp olive oil

Instructions

  1. Preheat the Airfryer to 390°F. In a mixing bowl combine all of the ingredients, coating the shrimp with the oil and the spices.
  2. Place the shrimp into the cooking basket and cook for 5 minutes.
  3. Serve over rice.
Gourmet Geek Tip

Cook seafood just until tender. | Pat seafood dry before cooking. | Serve with lemon, rice, or salad.

Equipment You'll Need

Airfryer
Tags:SeafoodcajunFast shrimp dinner