Dessert
Air Fryer
Air Fryer Dessert Recipes
Air Fryer Chocolate Chip Cookies
Air fryer cookies bake fast, so this is not the moment to wander off and reorganize a drawer. The cookies firm up as they cool, so pull them when the centers still look soft.
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Prep Time10
Cook Time7
Total Time17
Servings12
Ingredients
- 1/2 cup unsalted butter, softened
- 1/3 cup brown sugar
- 1/4 cup granulated sugar
- 1 large egg yolk
- 1 tsp vanilla extract
- 3/4 cup all-purpose flour
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup semi-sweet chocolate chips
Instructions
- Preheat the air fryer to 320°F.
- Line the basket with air fryer parchment.
- Beat the butter, brown sugar, and granulated sugar until creamy.
- Mix in the egg yolk and vanilla.
- Stir in the flour, baking soda, and salt.
- Fold in the chocolate chips.
- Scoop the dough into 12 small balls.
- Place a few dough balls in the basket with space between them.
- Air fry for 6–7 mins., until the edges are set.
- Let the cookies rest in the basket for 3 mins.
- Transfer the cookies to a rack to cool.
- Repeat with the remaining dough.
Gourmet Geek Tip
Use parchment made for air fryers. | Leave room for spreading. | Rest cookies before moving them.
Equipment You'll Need
Air fryer
parchment paper
mixing bowls