Roasted Heirloom Tomato with Baked Feta

Prep Time20Cook Time14Total Time34Servings4IngredientsFOR THE TOMATO2 heirloom tomatoes1 8-ounce block of feta cheese½ cup red onions, sliced paper thin1 Tbsp olive oil1 pinch saltFOR THE BASIL PESTO½ cup parsley, roughly chopped½ cup basil, rough chopped½ cup...

Crispy Fried Spring Rolls

Prep Time20Cook Time4Total Time24Servings4IngredientsFOR THE FILLING4 oz. cooked chicken breast, shredded1 celery stalk, sliced thin1 medium carrot, sliced thin½ cup mushrooms, sliced thin½ tsp ginger, finely chopped1 tsp sugar1 tsp chicken stock powderFOR THE SPRING...

Stuffed Garlic Mushrooms

Prep Time12Cook Time8Total Time20Servings4Ingredients16 small button mushroomsFOR THE STUFFING1-1/2 slices of white bread1 garlic clove, crushed1 Tbsp flat-leafed parsley, finely choppedGround black pepper to taste1-1/2 Tbsp olive oilNutrition FactsCalories93Nutrition...

Air Fryer Pigs in a Blanket

Prep Time10Cook Time11Total Time21Servings4Ingredients1 (12 oz) package cocktail sausages1 (8 oz) can refrigerated crescent roll doughMustard, ketchup, or cheese sauce, for serving, optionalNutrition FactsCalories475Nutrition values are shown when available from the...

Moroccan Meatballs with Mint Yogurt

Prep Time20Cook Time8Total Time28Servings4IngredientsFOR THE MEATBALLS1 pound ground lamb4 ounces ground turkey1½ Tbsp parsley, finely chopped1 Tbsp mint, finely chopped1 tsp ground cumin1 tsp ground corriander1 tsp cayenne pepper1 tsp red chili paste2 garlic cloves,...